Pyrus pyrifolia Kosui - Kosui Asian Pear
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Kosui Asian Pear

Pyrus pyrifolia 'Kosui'
  • Summary
  • Hardiness Zone & More

Kosui is a medium-large Asian pear that ripens in late August, just after Hosui.  The fruit is covered with a yellowish-bronze russet and is crisp, sweet, juicy and low-acid.

Kosui mean "Godd Water" in Japan where it originated.

Height
10-15
Spread
8-12
Zone
6-8
Color
Russeted
Categories
Pear---- Asian Varieties
Tags
Pollinizer neededLarge fruitAverage vigorSpreading habitSpurry habitUpright habit

Bloom Character
Fruit Characteristics
Growth Rate/Habit
Harvest Period
Other Attributes
  Aromatic
  Sweet
Site Requirements
  Full Sun
Skill Required