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Pitmaston Pineapple Apple

Malus domestica 'Pitmaston Pineapple'
  • Summary
  • Hardiness Zone & More

Pitmaston Pineapple is well named.  The small fruit have a distinct pineapple flavor to them.  The fruit is larger than the typical edible crab, golden yellow in color covered with a fine bronzy russeting.  The fruit is juicy, crunchy, with a sugary pineapple-like flavor.  It is typically used for fresh eating.  It has a compact upright growing habit, and ripens in mid-September.

Pitmaston Pineapple may be a seedling of Golden Pippin.  It originated near Pitmaston, England around 1785.

Bloom Character
Fruit Characteristics
Growth Rate/Habit
Harvest Period
Other Attributes
  Aromatic
Site Requirements
  Full Sun
Skill Required