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Pink Pearl (Red flesh) Apple

Malus domestica 'Pink Pearl'
  • Summary
  • Hardiness Zone & More

Pink Pearl is a unique apple because of its pink-tinged flesh and outstanding bouquet.  Many culinary experts like it because of its rich, sweet flavor, fine aroma, and pinkish flesh which can add color to many dishes.  The fruit is medium sized and a good keeper.  The skin color is yellow-green, often with blush of pink striping.  As the flesh turns pink it can cause the skin to glow pink from beneath.  It has highly ornamental crimson-pink blossoms.  Ripens in Spetember.

Pink Pearl was bred and developed by an apple breeder in California named Albert Etter.  He introduced Pink Pearl in 1944.

Bloom Character
Fruit Characteristics
Growth Rate/Habit
Harvest Period
Other Attributes
  Aromatic
  Sweet
Site Requirements
  Full Sun
Skill Required