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Bonnies Best Apple

Malus domestica 'Bonnies Best'
  • Summary
  • Hardiness Zone & More

Bonnies Best apple has an unkown parentage, but could possibly be a cross between the Wolf River and Secor. It is a medium to large fruit with an pale red striping. Flesh is juicy, crunchy and tender with a slightly tart flavor. Ripens in early October. Resists fire blight.

Discovered by Bonnie Keehn on her property in Cooksville, Wisconsin.

Disease Resistance
Fruit Characteristics
Harvest Period
  Late fall
Other Attributes
Site Requirements
Skill Required