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Difficulty Level: 2

Recipe Source: Grandma Dee
Cooking Time: 25 min
Where To Cook: preheat oven to 400 deg F

Ingredients:

• 2 cups flour
• 3 tsp baking powder
• 1 tsp salt
• ½ cup shortening, butter flavored
• 2/3 cup milk
• 1 egg
• Apple Filling, see below
• Vanilla glaze, see below

APPLE FILLING:

• 3 cups pared, diced apples
• ½ cup sugar
• ½ tsp cinnamon
• 1 Tbsp lemon juice
• Vanilla glaze (see below)

VANILLA GLAZE:

• 1 cup powdered sugar
• 3 Tbsp milk or cream
• 1 tsp vanilla

Directions:

Sift flour, baking powder and salt together; cut in shortening. Combine egg, milk and add to flour mixture. Roll dough in rectangle. Spread filling over dough; roll up just like when you make a jelly roll. Cut in 1 inch slices; bake on greased baking sheet at 400 degrees F. for 25 minutes. Let cool and top with glaze.

APPLE FILLING:

Combine all and spread on dough.

Serving Information

VANILLA GLAZE:

Mix together and drizzle over cooked rolls.