Apple Brown Betty
Preparation Time: 15 min / Serves: 8-10 / Difficulty Level: 1
Recipe Source: Grandma Dee
Cooking Time: 30 to 40 min
Where To Cook: Preheat the oven to 375 degrees F
Ingredients:
- 6 cups tart apples, peeled, cored, thinly sliced
- ¾ cup sugar
- TOPPING:
- 1 ¼ cups flour
- ¾ cup brown sugar (packed)
- ½ tsp salt
- ½ cup butter
Directions:
Place apple slices in baking dish & sprinkle with sugar.
For the topping combine flour, brown sugar and butter until crumbly.
Place the topping over the apples and bake until golden brown.
For the topping combine flour, brown sugar and butter until crumbly.
Place the topping over the apples and bake until golden brown.
Serving Information: Delicious for any time of the day!