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Prunus armeniaca 'Perfection'
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Perfection is a well known apricot in the west. It produces large, light orange yellow fruit with no blush. The flesh is bright orange, firm, and good quality and flavor. It is freestone. Ripens in mid-season for apricots.
Perfection was discovered in Waterville, Washington by John and Bertha Goldbeck and introduced in 1937.