Hyslop Edible Crab Apple
Hyslop Edible Crab Apple
Malus domestica 'Hyslop'
Hyslop Crab apple is an edible crab that can also be planted as an ornamental. The tree is vigorous and very hardy with a bluish bloom. It produces one inch fruit that are deep crimson red. The fruit is juicy upon ripening, but tends to become dry and mealy if stored. Ripens later in the season in October. Good for jelly, pickling, and cider blending.
Hyslop Edible Crab Apple Pricing
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Description |
Price |
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| 635 |
Hyslop Crob Apple on Semi-Dwarf (M7) root, Extra Large 5/8" up caliper grade |
$22.99 |
Add to Cart |
Height15-20 Feet
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Spread15-20 Feet
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USDA Hardiness Zone 3-7
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A Little History about Hyslop Edible Crab Apple
Hyslop is an old heirloom and has been around since 1869.
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Malus domestica 'Hyslop' Characteristics & Attributes
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Bloom Character
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Mid-season blooming |
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Pollinizer needed |
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Fruit Characteristics
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Growth Rate/Habit
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Very vigorous |
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Early to bear |
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Very productive |
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Harvest Period
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Other Attributes
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Sub-acid flavor |
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Short shelf-life |
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Somewhat spicy |
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Somewhat tart |
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Site Requirements
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Skill Required
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Uses
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Canning or freezing |
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Juice or Cider |
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