Aunt Rachel Apple

Malus domestica 'Aunt Rachel'

Aunt Rachel is a low chill variety that does well in southern states, with medium to large fruit that is covered with red stripes and light dots. It has a very fine flavor that ripens over a 2-3 week period in July to early August. A disease resistant variety that is said to grow well in the Piedmont of South Carolina.

Originated in Chatham County, North Carolina.

$31.50

Aunt Rachel on Semi-Dwarf (EMLA 7) root - Potted FFT grade - 2 Year Old Light Caliper

Height: 12-15

Spread: 10-15

Zone: 6-8

Color: Bright red