Malus domestica Worcester Pearmain - Worcester Pearmain Apple

Worcester Pearmain Apple

Malus domestica 'Worcester Pearmain'

Worcester Pearmain is a medium to large sized apple with dark red skin stippled with white dots over a yellow background color.  The flesh is creamy white, subacid with good eating quality.  It ripens unevenly   in early September about 4 weeks before Red Delicious.    The tree is productive.

The are many Pearmain named apples.  Most came from England.  Worcester Pearmain was introduced around 1874 in England and was a commercial variety there.

Height: 12-15
Spread: 10-15
Zone: 4-8
Color: Bright red

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