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Goodland Apple

Goodland Apple---ON SALE!

Malus domestica 'Goodland'

Goodland is one of the most hardy apples known. It has been known to withstand -50F with little winter damage. The fruit is medium size, round, bi-color fruit. Its flesh is tender, crisp, juicy and aromatic. It makes a delicious aromatic apple sauce and is well suited for fresh eating. It ripens in early September.

Goodland Apple---ON SALE! Pricing

Item # Description Price
412 Goodland Apple on Semi-Standard (Bud118) root, Large 1/2-5/8" caliper grade $21.99 Add Add to Cart

Height

12-15 Feet

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Spread

10-15 Feet

USDA Hardiness Zone 2-5

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Malus domestica 'Goodland'
Homeowner Growing and Maintenance Tips

Goodland is a very hardy, annual bearer suited for really cold, frigid climes. We don't know much about its susceptibilities to most apple diseases.

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A Little History about Goodland Apple---ON SALE!

Goodland is an open pollinated seedling of Patten Greening that was selected in 1925, but not introduced until 1955 from the Canadian Research Station in Morden, Manitoba, just north of the border.

Malus domestica 'Goodland' Characteristics & Attributes

Bloom Character
• Mid-season blooming
• Pollinizer needed
Fruit Characteristics
• Large fruit
Growth Rate/Habit
• Average vigor
• Very productive
• Spreading habit
Harvest Period
• Late summer
Other Attributes
• Aromatic
• Very crisp
• Very juicy
Site Requirements
• Full Sun
• Very hardy
Skill Required
• Average skill
Uses
• Juice or Cider
• High dessert quality
• Cooking or baking
• Good for pies
• Good for sauce