Why you need to trim newly planted fruit trees.
Grandpa will explain why you need to cut off some of that big, beautiful bareroot tree after planting.
Satsuma Japanese Plum

Satsuma Japanese Plum

Prunus salicina 'Satsuma'

The Satsuma plum has medium to large, round, dark red fruit with a small pit. The firm, juicy fruit has a sweet and levely flavor that is excellent for frest eating, cooking, canning or preserves. It ripens in early to mid-season.

Satsuma Japanese Plum Pricing

Item # Description Price
136 Satsuma Plum on Standard (Lovell peach) root, Extra Large 5/8" up caliper grade $21.99 Add Add to Cart
1333 Satsuma Plum on Standard (Lovell peach) root, 2 year-Large grade $23.99 Add Add to Cart

Height

10-14 Feet

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Spread

10-14 Feet

USDA Hardiness Zone 5-8

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Prunus salicina 'Satsuma'
Homeowner Growing and Maintenance Tips

Satsuma is a a productive and consistent producer if pollinated correctly. Use Shiro or another early blooming Japanese plum.

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A Little History about Satsuma Japanese Plum

The famous plant breeder, Luther Burbank, introduced Satsuma in 1899.

Prunus salicina 'Satsuma' Characteristics & Attributes

Bloom Character
• Pollinizer needed
Fruit Characteristics
• Large fruit
Growth Rate/Habit
• Average vigor
• Upright habit
Harvest Period
• Mid-season
Other Attributes
• Complex flavor
• Sweet
• Very juicy
Site Requirements
• Full Sun
Skill Required
• Average skill
Uses
• Canning or freezing
• High dessert quality
• Cooking or baking