Grandma's Best Pear Pie
Grandpa liked pears fresh off the tree, but when Grandma cooked up this pie, he couldn't believe his taste buds! When fresh pears were in season, he always begged Grandma to bake this little treat. Sometimes, apples got boring!
Nutritional Information
Pears are as nutritional as apples.
Grandma's Best Pear Pie
Serves: 8
Preparation Time: 30 minutes
Serving Information
Cut into slices, serve warm with ice cream!
Difficulty Level: 1
Recipe Source: Grandma Dee
Cooking Time: 30 minutes
Recipe Source: Grandma Dee
Cooking Time: 30 minutes
Ingredients
· Pie Filling:
· 2 Cups Chopped Ripe Pear
· ½ Cup Sugar
· 1 Egg
· 1 Cup Sour Cream
· 1 Tbs Flour
· 1 Tsp Vanilla
· ½ Tsp Salt
· Mix together well, pour into unbaked pie shell. Bake 15 min. at 350° F.
· Then put on topping
· Topping:
· 2/3 Cup Flour
· 1/3 Cup Sugar
· ¼ Cup Soft Butter
· Blend and crumble over top of Pie.
· Bake for 30 more minutes until golden brown. Also 350° F .
· Enjoy!!!
· 2 Cups Chopped Ripe Pear
· ½ Cup Sugar
· 1 Egg
· 1 Cup Sour Cream
· 1 Tbs Flour
· 1 Tsp Vanilla
· ½ Tsp Salt
· Mix together well, pour into unbaked pie shell. Bake 15 min. at 350° F.
· Then put on topping
· Topping:
· 2/3 Cup Flour
· 1/3 Cup Sugar
· ¼ Cup Soft Butter
· Blend and crumble over top of Pie.
· Bake for 30 more minutes until golden brown. Also 350° F .
· Enjoy!!!
